TERRA Food-Tech® is the personal project of Teresa Espinar and Ramón Espinar, brothers and alma mater of the company RAYPA. In 2017 they decided to create TERRA FoodTech® when they detected the need for a line of products for small sterilisation and pasteurisation format.

Their direct contact along the years with small producers of packaged food was transformed the RAYPA´ R & D department into a new efficient equipment with unique features for these customers.

RAYPA is a spanish family company founded in the 70's in Terrassa. It is focused on manufacturing laboratory equipments and exporting to more than 90 countries.


https://www.terrafoodtech.com